Haiwan Bulang 2006

Name: Haiwan Bulang 2006
Year: 2006 spring
Weight: 500 grams pressed cake (one cake stock only)
Country of origin: China, Yunnan province

Details:

the brew number 1 I would say a good aged sheng with lightly tingling Qi, head centered Qi, a strong after few minutes without trying the second brew, sweet and bitter, or rather bitter sweet brute, tasting like hazelnut, more humid storage like the Liming Bulang 2005, old cognac notes in the empty warm pitcher, a ‘thick’ taste this longlasting intense flavour on the tongue, this tea energy is too much today, almost full moon and I feel everything double at this time, more to come tomorrow

This is genuine Haiwan 2006 Bulang cake that in unfortunately available in one cake only and one opened. Anyway still a great chance to taste this classical early 2000 production that was well aged in Guangdong. The main character of Bulang is a very strong taste, bitter sweet taste with intense body feeling, waiking up every cell of the body.