Gushu Yiwu ZhangJiaWang ’24

Name: Gushu Yiwu ZhangJiaWang ’24
Year: 2024 spring
Weight: 250 grams pressed cake
Country of origin: China, Yunnan province

Details:

sweet from the start brew, a bit of nuts, pure and clean, a bit of freshly baked bread, later pretty strong bitternes, hints of melon seeds, a light fruityness, exotic woods in the aftertaste, very distinctive, a typical Yiwu ZhangJiaWang as known from previous years, wilderness in terms of herbs like notes, woody notes, high minerality

a tea that you seen many time in a spring offer on this site, it is former Mansa now called Yiwu, it comes from a high mountain village, that these days is not inhabited anymore, people moved down living under the mountain, the place is very near Laos border, a lot of forest around with wild animals

A review by a German blogger Alex can be found here